BUFFET MENU A-1

Appetizer
•Champignon Al Ajillo
•Baked Mussels w/ garlic & cheese
•Chorizo Samosa

Soup
•Cream of Lettuce & Spinach

Cold
•Splendido Salad Bar
(Mixed green w/ assorted condiments & dressings)

Hot
•Tips Alfredo
•Chicken Pastel
•Seafood Puttanesca
•Buttered Vegetables
•Parsley Rice

Dessert
•Biscocho de Naranja
•Assorted Petit Fours
(Assorted fruit tartlets, chocolate éclairs, profiteroles, assorted cheesecake, walnut chocolate bars, butterscotch bars)
• Assorted Fresh Fruits

Beverage
•Iced Tea or Lemonade

BUFFET MENU A-2

Appetizer
•Hong Kong Syle Siomai
• Sardine Fritters
•Eclairs filled w/ Chicken Curry

Soup
•Cream of Lettuce w/ Bacon Bits

Cold
•Splendido Salad Bar
(Mixed greens w/ assorted condiments & dressings)

Hot
•Oven-baked Barbeque Chicken
•Mandarin Orange-laced Porkloin
•Vegetables Al Ajillo
•Anchovy & Garlic Pasta
•Parsley Rice

Dessert
•Chocolate Ganache Cake
•Assorted Petit Fours
(Assorted fruit tartlets, chocolate éclairs, profiteroles, assorted cheesecake, walnut chocolate bars, butterscotch bars)
•Assorted Fresh Fruits

Beverage
•Iced Tea or Lemonade

BUFFET MENU A-3

Appetizer
•Bacon-wrapped chicken liver in banana leaf
• Spinach & Almond Samosa
• Chicken Cordon Bleu Cutlets

Soup
•Cream of Black Forest Mushroom

Cold
• Splendido Salad Bar
(Mixed greens w/ assorted condiments & dressings)

Hot
• Creamy Beef Salpicao
• Crusted Pork Roll Supreme
• Shrimp Carbonara Pasta
• Curried Vegetable
• Parsley Rice

Dessert
• Apple & Frangapan Gallette
• Assorted Petit Fours
(Assorted fruit tartlets, chocolate éclairs, profiteroles, assorted cheesecake, walnut chocolate bars, butterscotch bars)

Beverage
• Iced Tea or Lemonade